Ogawa Coffee

Excellent latte art, good taste but poor service. Seems like the cashier guy is too tired to talk :)

From japan, and the quality and flavors show. You definitely tell the difference. I got a matcha horchata and their breakfast sandwich. The horchata was delightfully unique with the mactha flavor, but the sandwich was next level. The sandwich is simple, but that lets the creamy egg yolk and what i can only assume was a sweet spread of some sort shine. The sweet acidic flavor is a great contrast to the yolk and made each bite a wonderful surprise

Amazing Japanese spot with great coffee . Tried Matcha Rose latte - very interesting flavor, well-prepared. They do have pastries (we picked croissants and sell beans as well).

The food is very reasonably priced given the options in the area. The staff is friendly and accommodating. Tried the match latte which was recommended by a local and was not disappointed.

Superb coffee. I had a single origin pour over. The only negative is a noisy fan that drowns out the pleasant piano music that's playing. Maybe bring your headphones and your own soundtrack

Super grear! The staff was attention to detail and the latte art was beautiful.

The only complaint I have is the lack of outlets. I came out of my way to work from here today but ended up having to leave to another coffee shop.

Pleasant manager. Friendly and creative barista. Cool stadium seating if you're adventurous. If course I clambered up like a goat with my art embellished latte without spilling, I might add. Finally one of the best latte on the East Coast to date. Sweet cream because it was done to the perfect temperature, coffee not bitter or overpowering. Good to the last regretful drop, so good I'll ask if they sell the beans to take home.

We're in the city for a few nights for a convention, and will 100% be going here for breakfast again tomorrow. The espresso drinks are EXCELLENT, and the ham & cheese croissant is the butteriest, fluffiest, most amazing thing ever!!

Haven't had food here as yet, but the coffee is top-tier. While the drip is good in it's own right, what makes me appreciate this place is their attention to the finer points of espresso drinks, and in particular, their milk foam. Sooooooo many places, even the better shops around Boston, cannot seem to figure out how to steam milk in a way that makes tight foam bubbles - the method to a velvety, luscious drink. Best mocha I've had in a while - I forgot to take a picture of the top because I was too busy pouring it down my throat.

Edit: I keep coming back and this place has awesome food as well! Seriously a gem.

the drinks are not bad but they’re expensive and the wait is very long compared to the normal cafes