Amenities
- Wheelchair accessible entrance
- Wheelchair accessible parking lot
- Wheelchair accessible restroom
- Wheelchair accessible seating
- Outdoor seating
- Curbside pickup
- Takeout
- Dine-in
La Boca Reviews - 100
4.3
Quality
5.0
Location
5.0
Price
4.0
Service
4.5
Alex Ruiz
Unbelievable flavor from every plate! Soup special was Spanish Mushroom. Almost ordered it twice during the meal. Try the Flat Iron with both sauces. The salted caramel will surprise the bejesus out of you. Order all of it. You won't miss! Thank you, goodnight!
Celeste Moon
Service Excellent. Food is mediocre. Had the eggplant--inedible. Ribs tasted reheated and mealy. Spanish tortilla pretty good needed more flavor. I would go back to try different plates though.
Nicholas Larsen
Desperately wanted to enjoy this restaurant, unfortunately everything was just a complete disappointment.
We sat down here on a busy Saturday evening, hoping that by the bustling atmosphere and the glowing reviews, that we were in for a treat.
But after slow service, overcooked shrimp, under seasoned food, dry chicken, and the worst Chicharrón's I've had in New Mexico. The whole night was a let down. We ordered the Paella for two initially, which also at the time was the most expensive thing on the menu, and it honestly was terrible. The entire dish was bland and overcooked. We politely sent it back.
I then took a safe bet and ordered the tacos and Chicharrón's, hoping a few simple dishes would save the evening. But even both of those simple dishes, held up to the poor standard of flavor and quality that La Boca seems to carry for their food.
We have dined at well over a hundred different restaurant's in New Mexico and this one is easily in the bottom five for me. I would honestly recommend trying your luck somewhere else, in fact eat fast food before coming here. Sorry for the harsh critique, but I try to always write the truth of the experience, and this is a complete fail.
K E
Yikes. I wanted to like this place. Shrimp was over cooked, breading didn’t have very good flavor. Lemon seemed days old, cabbage was soggy and very old as well. Dirty glasses. However, potatoes were decent and the steak was good as well. Just not good enough to make up for the shrimp tacos. Just very surprised considering the reviews we saw for this place.
Pete Duran
This was my first experience eating Tapas and I am sold, We ordered Brussels sprouts with garlic and prickly pears to share. The flavor explosion leaves me at a loss of words to describe because delicious is just not enough.
My wife orders the shrimp tacos and I ordered the Cuban. Both were delicious and very satisfying.
We ended with an cake/ice-cream that we chared and both had a smile on our faces.
The entire experience was perfected by our main waiter, Pablo. He was very helpful in describing the different items on the menu and gave us great recommendations.
Will return soon.
Alice Garner
Great tapas experience. The staff was friendly, and the restaurant was beautifully decorated. The dishes were a little overpriced, but completely worth it for the high quality and delicious taste! The spanish goat cheese with poached pear syrup was very tasty, and the watermelon salad was bursting with flavor! I would also highly recommend the walnut torte. All of the plates had beautiful presentation.
Tabitha Oxendine
My family had a wonderful culinary experience. The food was fantastic. And the special sherry paring menu was absolutely phenomenal. It's a small cozy restaurant, and the service was great & attentive. Highly recommend it.
Danielle Duran
I always have a great experience at LA Boca. I am on the Whole30 diet and they found items on their menu that fit my needs and modified one to make it non-dairy. Try the mussels. They are out of this world.
Marina V
An adorable restaurant. We felt we were in Europe! Amazing food, great wine selection, very nice vibe. We had half sandwich and soup (gaspacho -yum!), and a green chile pepper cheeseburger. Outstanding! ❤
Suzana Kedron
YUMMY! Food was excellent. There is something for everyone on the menu. The servers are also very proud of the food they serve.